DULCE DE LECHE Edp

Arabiyat Sugar Dulce de Leche: A Velvety Gourmand of Melted Caramel and Warm Waffle

Some fragrances capture creamy texture and nostalgic sweetness so well that they feel good enough to eat. Arabiyat Sugar Dulce de Leche is one of them: a rich Eau de Parfum from the Sugar Collection, composed by perfumer Julia Rodriguez and released in 2025 as a unisex gourmand.

It is a decadent, modern, melt-in-the-mouth creation that brings the much-loved South American dessert to life, wrapped in a sophisticated, warm trail.

Arabiyat Sugar Dulce de Leche Fragrance Notes:

• Top Notes: Caramel, Waffle, Lily of the Valley.
• Middle Notes: Sandalwood, Milk, Jasmine.
• Base Notes: Tonka Bean, Vanilla, Ambergris.

The Perfumer’s Vision: Indulgent Sophistication

Julia Rodriguez is the perfumer credited with Dulce de Leche, and her touch shows in how carefully the composition is balanced. Ultra-sweet caramel is tempered by creamy sandalwood and a skin-like touch of ambergris, giving the fragrance a polished, well-structured feel and making it a standout of the Sugar Collection.

The Scent Journey: Toasted Waffle, Creamy Milk and Enveloping Vanilla

Dulce de Leche is built on a warm, highly addictive structure. It is a comforting, nostalgic experience that unfolds from the first spray all the way to its lingering dry down.

A buttery, toasted opening: The scent begins with an irresistible, mouthwatering burst of melted caramel and hot waffle accords. A delicate touch of lily of the valley gives it an airy floral lift, so the start feels bright and refined rather than heavy. It instantly recalls a golden, toasted treat drizzled in rich syrup.

A heart of creamy indulgence: The core brings the fragrance’s signature milky character. Warm milk and sandalwood form a rich duo, supported by a little jasmine. Together they create a velvety, soothing sweetness that feels smooth on the skin and captures the slow-cooked creaminess of real dulce de leche.

A warm, magnetic finish: The base is a cosy, addictive embrace. Tonka bean and vanilla provide a deep, golden sweetness, while a whisper of ambergris adds a clean, skin-like sensuality.

Who It Suits and When to Wear It

For lovers of gourmand scents: The blend of caramel, waffle and milk is made for anyone who adores dessert-style fragrances, from caramel waffle to lactonic, creamy accords. It offers a rich, sophisticated and unapologetically yummy gourmand experience.

A natural layering partner: Its deep, sweet character makes a lovely anchor under other scents, and a welcome addition to any fragrance wardrobe.

Seasons and occasions: Dulce de Leche shines in autumn and winter, though it is versatile enough for evening wear all year round. It suits anyone who loves rich, buttery vanilla that draws attention without becoming cloying.

Why Arabiyat Sugar Dulce de Leche Stands Out:

• Thoughtful composition: Created by perfumer Julia Rodriguez, with a balanced structure and a refined, warm character.
• Lasting sweetness: A tonka, vanilla and ambergris base that keeps the comforting sweetness close to the skin.
• Distinctive character: It turns the experience of toasted waffle and creamy milk into an elegant, dangerously addictive signature.